Fluffy Banana Bread
Fluffy Banana Bread. Add mashed bananas, creme fraiche, and vanilla. This is the best banana bread ever, and i have tried many looking for the best. Mix dry ingredients in large bowl. Stir together flour, baking powder, baking soda and salt. In a bowl beat sugar and butter until light and fluffy, scraping sides often. Make Fluffy Banana Bread using 8 ingredients and 6 steps easily.
Ingredients
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1 cup of all-purpose flour
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3 of eggs
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1/3 cup of sugar
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2 of mashed bananas
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1 tsp of baking powder
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1/2 cup of melted butter
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of 1 pinch salt
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of Raisins (optional)
Steps
- Add eggs and sugar, mix on high speed until foamy.
- Add mashed bananas into the egg foam and mix on high speed for 1 minute.
- Add flour, baking powder and salt. Mix on low speed until incorporated.
- Add melted butter in the mixture and mix with a spatula until even.
- Coat a baking pan with oil and pour the batter into it.
- Sprinkle raisins on top of the batter and bake at 350 degrees F for about 35 minutes.
I've reduced the amount of sugar and it still tastes great! I was surprised to find this article and that there was so much controversy around this sweet! Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slice your bread in thick and even slices.
