Salmon – Bacon – Pasta
Salmon – Bacon – Pasta. Salmon, Pea and Bacon Pasta is very simple to make and the ingredients are very straight forward. Smoked Salmon and Bacon Pasta Recipe by Rachel Allen A supper that features regularly at our house, this pasta recipe makes a little smoked salmon go a long way. The salty, rich, smoked fish loves a fresh green vegetable as a companion: peas, broad beans, broccoli and asparagus all work a treat. The Best Salmon With Bacon Pasta Recipes on Yummly Honey Salmon With Snappy Couscous, Steamed Salmon In Papillote, Salmon, Bacon And Fennel Lumaconi Add chopped bacon and salmon to pasta and stir to combine. To make Salmon – Bacon – Pasta you need 11 ingredients and 3 steps easily.
The ingredients needed to make Salmon – Bacon – Pasta:
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1 package of Pasta (of your choice)
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1 package of Bacon
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250 grams of Salmon (cut into small pieces)
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1 of Medium Onion chopped
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3 of Fresh Tomatoes diced
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of Basil
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3 cloves of Garlic diced
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1/2 cup of Olive Oil
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of Salt
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of Pepper
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1 cup of grated Kefalotyri or Parmesan Cheese
Steps to make Salmon – Bacon – Pasta:
- In a large sauce pan boil pasta in salted water. Drain and place into an oiled brushed baking pan.
- Take a large skillet add 5 tablespoons of olive oil, onion, garlic, salmon, bacon, tomatoes, salt and pepper, basically all the ingredients and stir for 15 minutes. Toss sauce into pasta, along with the olive oil that is left over, and stir so it is spread throughout the pasta.
- Bake for 1/2 hour and then cover with a piece of Aluminum foil so that the pasta does not dry while baking. Bake for another 15 minutes. Top with Kefalotyri or Parmesan Cheese and Basil. I hope you enjoy this simple dish. Kali Orexei!!! ?
Bring a large pot of lightly salted water to a boil. Spray small rimmed baking pan with nonstick spray. A creamy Alfredo pasta tossed with flakes of hot smoked salmon (or plain cooked salmon). The umami is the key to the success of the salmon bacon. In a large pan on medium heat add the garlic, heavy cream and cheese.
