Breakfast Quesadilla
Breakfast Quesadilla. Browse Our Official Site For Easy Mexican Appetizers! A breakfast quesadilla recipe that's cheap, quick, and easy to make and everyone is sure to love. It's great to stay at home and eat with your family or to take on the go.
Ingredients
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Prepare of Flour Tortilla (8" in diameter)
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Prepare 2 of eggs
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It’s of Salt
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It’s of Ground white pepper
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It’s of Shredded cheese (mexican cheese, cheddar or mozzarella)
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Prepare of Meat (ground sausage, chopped ham, chopped bacon)
Steps
- Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up.
- Wipe excess oil. Reduce heat to low..
- Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through.
- Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over..
- Sprinkle more shredded cheese, then the cooked meat over the half side of the surface..
- Fold the tortilla in half.
- Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely.
- Remove from the pan and serve warm with Pico de Gallo or Salsa..
Add egg mixture; cook and stir over medium heat until completely set. Breakfast Quesadillas are the ultimate, hearty, satisfying quick and easy breakfast everyone will LOVE! Breakfast Quesadillas are your favorite cheesy stuffed tortillas but with a breakfast twist! Crispy tortillas are loaded with two kinds of molten cheese, fluffy green chile scrambled eggs and fiesta spiced breakfast sausage. Top these quesadillas with guacamole, sour cream and/or salsa and.
