Banana Bread
Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. This is a very moist banana bread with lots of banana flavor. There is a bit of spice for those who like a bit of 'extra' in their banana bread. Make Banana Bread using 7 ingredients and 7 steps quickly.
Ingredients
-
125 grams of unsalted butter
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3/4 cup of sugar
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1 of egg
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1 1/2 cup of self rising flour
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1/4 cup of milk
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1 tsp of vanilla extract
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2 1/2 of bananas
Steps
- Preheat your oven to 170°C. Melt the butter and the sugar in a saucepan on a small fire
- After it had melted transfer to a bolw and let it cool .
- Smash the bananas and add it to the bolw with the butter and the sugar
- Then add the egg,milk,vanilla extract and flour and mix well with a spatula.
- Coat your pan with butter and flour.
- Put it to the pan and directly to the oven for like 25 minutes
- AND ENJOY !!!
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
