Salmon Asparagus pasta seasoned with butter/soy sauce combo
Salmon Asparagus pasta seasoned with butter/soy sauce combo. Great recipe for Salmon Asparagus pasta seasoned with butter/soy sauce combo. Had some leftover salmon and asparagus that needed to be used. Goes so well with a cold ? Salmon Asparagus pasta seasoned with butter/soy sauce combo. Heat butter, oil, garlic, lemon zest and lemon juice in a small skillet over medium heat until the butter is melted. Drizzle the butter mixture over the salmon and asparagus. To cook Salmon Asparagus pasta seasoned with butter/soy sauce combo you need 7 ingredients and 6 steps quickly.
The ingredients needed to make Salmon Asparagus pasta seasoned with butter/soy sauce combo:
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of Pasta
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of Olive oil
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of Salmon
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of Asparagus
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1 tablespoon of Soy sauce
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1 tablespoon of butter
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of Salt and pepper
Steps to make Salmon Asparagus pasta seasoned with butter/soy sauce combo:
- Boil pasta with salt
- While you get your pasta ready, start cooking the salmon with olive oil
- Add asparagus once the salmon changes colour (see tip)
- Add butter and soy sauce when inside of the salmon is cooked
- Once the butter is melted stop the stove and add in the pasta
- Add some salt and pepper as you like and it’s done!!
Add the oil and butter to a skillet over medium-high heat. Place a large non-stick pan over medium-high heat with the butter or oil. When the butter / oil is hot, add the asparagus, capers and sprinkle with a generous pinch of sea salt. If you have butter, soy sauce, and spaghetti in your pantry, you can make this mouthwatering Japanese-style pasta with a medley of mushrooms. Butter Soy Sauce Pasta is ridiculously flavorful for the small amount of effort, so this weeknight pasta is sure to become a favorite.