Guacamole pancakes
Guacamole pancakes. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. The first is to blend up a guacamole dressing and pour it over your pancakes like a smooth green syrup. But if you're sappy for traditional maple syrup, putting a dollop of simple, buttery guacamole (or this avocado hot honey butter spread ) on top of your pancakes can go a long way — and it won't contrast with maple syrup.
Ingredients
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You need 4 of totally ripened avocado
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It’s 1 of small onion
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Prepare 1 of small tomato
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You need 2 tbsp of curd
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You need 1 tsp of salt
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You need 1 tsp of vinegar
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It’s 1 tsp of black pepper
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You need 1 tbsp of lemon juice
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Prepare 1 tsp of chaat masala
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It’s 1 cup of gramflour
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Prepare 1 of small onion for pancakes
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Prepare 1 tsp of salt
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It’s 1 tsp of red chilli powder
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Prepare Half of tsp black pepper
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It’s Half of tsp turmeric
Steps
- First blend smooth to preserve the guacamole÷peeled off avocado,onion,tomato,salt,red chilli powder,pepper,chaat masala,curd,lemon juice,vinegar.make a smooth paste.
- Add 4 tbsp of guacamole to gramflour with other its mentioned ingredients÷ salt,pepper,onion,turmeric.mix well by adding water and make a smooth flowing mixture.need not too thin not too thick.
- Take a heavy base pan and spread some oil.pour some scoop mixture and make a yumm pancake.enjoy stay safe stay healthy and happy.
It's the perfect party appetizer or everyday condiment; use it as a dip, a topping, or just straight out of the bowl. If you ever come to my house for a party, whether it's a big bash or. Whisk together the flour, sugar, baking powder, salt and nutmeg in a medium bowl. Combine the mashed avocado, milk, egg, coconut oil and vanilla in a food processor and process until smooth. We've eaten guacamole too many times to count and have made it countless times before.