Oreo Cake
Oreo Cake. I use cake strips on my pans for more even baking as well. In a standing mixture fitted with a paddle attachment, beat butter until light and fluffy. This Chocolate Oreo Cake has layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. Top with second cake layer and use remaining Oreo whipped cream to frost top and sides of cake. There are Oreo crumbs in the icing for the whole cake, but the icing you set aside and add chopped Oreos to is the icing that goes between the cake layers. Cook Oreo Cake using 17 ingredients and 4 steps quickly.
Ingredients
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You need of Cake
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Prepare 11/2 c of ap flour
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You need 1/2 of tea baking powder
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It’s 1 of tea baking soda
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You need 1 stick of margarine
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It’s 1/2 c of brown sugar
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It’s 2 of lg. Eggs (room temp
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Prepare 11/4 c of coffee
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You need 11/2 of tea vanilla
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Prepare 1/2 c of warm water
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Prepare of Sauce
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You need 1/3 c of brown sugar
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You need 1/3 c of coffee
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You need 1/2 c of unsweetened cocoa
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It’s 1 of tbs.margarine
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It’s 11/2 of tea vanilla
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You need of Oreos
Steps
- Sift flour then, add baking powder, baking soda, and mix well set aside..
- Mix wet ingredients, add dry and blend well, add sauce ingredients to a sauce pan and, heat till blended then, add to batter blend well..
- Spray bake pan then, pour batter in bake in a 350 degrees oven for 20 minutes or, until toothpick comes out clean..
- Cream cheese icing 8oz cream(soft) cheese 4 tbs. margarine(soft), 3 c confectioners sugar, 2 tea vanilla mix well..
Glazed with chocolate ganache, this Oreo cake is a showstopper! Mix cream cheese, cool whip, powdered sugar together until smooth. Mix well and pour over cookies in pan. Cover the tall layer cake with chocolate buttercream. Working quickly, cover the cake in Oreo crumbs.
