Banana bread
Banana bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. This is a very moist banana bread with lots of banana flavor. There is a bit of spice for those who like a bit of 'extra' in their banana bread. Make Banana bread using 10 ingredients and 7 steps easily.
Ingredients
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1 3/4 cup of all purpose flour
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3/4 cup of sugar
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1 tsp of baking powder
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1/4 tsp of baking soda
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1/4 tsp of salt
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2 large of eggs
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1/2 cup of butter, melted and cooled
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1 tsp of vanilla essences
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3 of bananaa, ripped
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1/4 cup of mixed crushed nuts
Steps
- preheat oven to 350
- butter and flour a loaf tin
- in a large bowel combine the flour, salt, baking powder and soda, mixed nuts and sugar and set aside.
- in another bowle mash the bananas, and add the eggs, melted butter and vanilla extract
- with a spatula combine the wet and dry ingredients. together but not over mixing or mix too fast. at slow speed to ensure ingredients are mixed together
- place the batter in the prepared tin and bake for about 60mins.
- enjoy
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!