Banana bread with cocoa
Banana bread with cocoa. In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined. Banana bread with cocoa Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, banana bread with cocoa. Make Banana bread with cocoa using 10 ingredients and 4 steps easily.
Ingredients
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1 cup of buttermilk
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2 tsp of baking soda
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2 cups of flour
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6 of small bananas
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2 of medium eggs
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1 tsp of vanilla essence
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1 cup of white sugar
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1/4 cup of cocoa powder
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1 tsp of salt
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8 pieces of top deck chocolate
Steps
- Pre-heat oven to 180° and grease pan
- Mix all dry ingredients in a bowl
- Mix all liquid ingredients in a separate bowl stir it is mixed well and add your bananas. Then add mixture to dry ingridients till mixed well.
- Bake for an hour or until toothpick comes out clean
Unsweetened cocoa powder is added to the batter and rich mini chocolate chips are sprinkled over the top. So what makes this banana bread so special? It is made with Dutch process cocoa and chocolate chips. I use Dutch process cocoa because the chocolate flavor is so intense. Mix flour, baking powder, baking soda, and salt in a bowl.
