Easy Banana Bread Muffins
Easy Banana Bread Muffins. Browse Our Fast And Easy Delicious Recipes Collection. In a large bowl, combine dry ingredients. In another bowl, mash the bananas. Moist and delicious, Banana Bread Muffins are a great way to enjoy those ripe bananas on your counter. This recipe turns classic banana bread recipe into a perfectly moist grab-and-go snack or a deliciously easy breakfast. Cook Easy Banana Bread Muffins using 8 ingredients and 5 steps easily.
Ingredients
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2-3 of ripe bananas
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1/3 cup of melted butter
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1 tsp of baking soda
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Pinch of salt
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3/4 cup of sugar
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1 of large egg, beaten (I used 1/4 cup egg white)
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1 tsp of vanilla extract
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1 1/2 cups of all purpose flour (I used GF flour)
Steps
- Preheat oven to 350 and grease muffin pan
- In mixing bowl, mash bananas until completely smooth. Stir in melted butter.
- Mix in baking soda and salt. Stir in sugar, beaten egg, and vanilla extract. Mix in the Flour.
- Pour/Scoop batter into muffin tin. Bake for 12-15 min or until tester insert in center comes out clean.
- Remove from oven let cool and enjoy!
Add bananas and gently mix just until incorporated, do not over-mix. If you want to add nuts and/or chocolate chips fold them in now. Whisk the flour, baking soda, brown sugar, and cinnamon together in a medium bowl; set aside. Delicious and Easy Banana Bread or Muffins. This banana bread is so delicious.
