Protein Banana Bread
Protein Banana Bread. In a large bowl, whisk together all-purpose and almond flours, protein powder, salt, baking powder, cinnamon, baking soda and nutmeg. We just had low carb keto banana bread, sugar free banana bread AND paleo coconut flour banana bread and now here we are with this protein banana bread recipe not even a month later. Spoiler alert: might even make some Vegan Gluten Free Banana Bread for you soon. Years ago I would always order the "reduced-fat, healthy" banana chocolate chip coffee cake at Starbucks (before I knew any better!) but now I almost always make my own at home. That banana bread was delicious, but one day my curiosity got the best of me and I. Make Protein Banana Bread using 9 ingredients and 3 steps easily.
Ingredients
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4 of Bananas
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4 of Eggs
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1/3 Cup of Peanut butter
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1/3 Cup of Honey
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1/2 Tbsp of Vainilla essence
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2 Cups of Gluten free flour
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1/2 Cup of Protein banana powder
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1 Tbsp of Baking powder
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1/2 tsp of salt
Steps
- Mashed all the bananas, after add the eggs, the peanut butter and the honey and mix it well.
- Add the protein powder (optional) add the flour, the baking powder and the salt. Mix it well and add the last the vainilla essence.
- Add the mixture into the mold, and with the oven heat it previously at 350°F bake the banana bread for 55-50 min. Enjoy it!!
Sieve the whey protein, flour, baking powder, splenda, pinch of salt and cinnamon into a large bowl. In a separate bowl, mix the egg whites, water and mashed banana then pour them into the larger bowl with the dry ingredients. This High-Protein Banana Bread is extra moist and very tasty! This is the perfect post-workout treat. Course Breakfast, Dessert, Protein, Snack Breakfast, Snacks.
