Baked Omelette Recipe

Baked Omelette

Baked Omelette. Cook Baked Omelette using 9 ingredients and 7 steps easily.

Ingredients

  • 5 of large eggs

  • 1 cup of cottage cheese

  • 1/2 lb of Monterey Jack cheese

  • 1 can (127 mL) of green chilies

  • 1/4 cup of flour

  • 1/2 tsp of baking powder

  • 1/4 tsp of salt

  • 1/4 cup of melted butter (optional)

  • 1/2 cup of cooked and crumbled bacon (optional)

Steps

  • Mix dry ingredients.
  • Beat eggs and slowly stir in dry ingredients.
  • Stir in cottage cheese, chilies, and grated Monterey Jack cheese.
  • If adding melted butter (not necessary), add now.
  • If adding bacon, add just before stirring and pouring into greased pie plate.
  • Bake at 400⁰ for 15 min. Reduce heat to 350⁰ and continue baking for another 30 min. Insert toothpick in center and continue baking until toothpick comes out clean.
  • Can also be done as egg bites in cupcake pan. Around 22 min. in a 350⁰ oven. Rotate once halfway.

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