Baked Egg in Avocado with Brie and Salmon Recipe

Baked Egg in Avocado with Brie and Salmon

Baked Egg in Avocado with Brie and Salmon. Place a slice of brie on top, and put it in the oven. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready. If you're looking for recipes idea to cook today, look no further! Baked Egg in Avocado with Brie and Salmon Jump to: Recipe Weight Loss Tips Before you jump to Baked Egg in Avocado with Brie and Salmon recipe, you may want to read this short interesting healthy. Baked Egg in Avocado with Brie and Salmon. To make Baked Egg in Avocado with Brie and Salmon you need 6 ingredients and 7 steps easily.

The ingredients needed to make Baked Egg in Avocado with Brie and Salmon:

  • 1 of ripe avocado

  • 2 of eggs

  • to taste of Salt and pepper

  • of Salmon to top egg (I used leftovers, anything you have will do!)

  • 2 slices of Brie or a similar cheese

  • of Chopped chives

Steps to make Baked Egg in Avocado with Brie and Salmon:

  • Preheat oven to 425°F
  • Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit.
  • Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much.
  • Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven.
  • Bake for 15 to 20 minutes (depending on the size of eggs/avocado).
  • Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready.
  • Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!

Scoop out enough flesh from the center of the avocado so that the egg will just fit. Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too. Baking the avocado made it soft and creamy, and the taste paired wonderfully well with the egg and salmon. Since that day these baked avocado eggs have been a regular feature for brunch or lunch, and even for dinner with green vegetables or a salad on the side. Smoked Salmon Egg Stuffed Avocados Fresh Planet Flavor This idea came to me on a whim, because I love eggs, and I love avocado, and I love smoked salmon.

(Visited 21 times, 1 visits today)

Leave a Reply

Your email address will not be published. Required fields are marked *