Stuffed Salmon
Stuffed Salmon. On top of that lay the marjoram, dill, and. Stuff the cavity of the salmon with bread mixture, then close with toothpicks. In a baking dish large enough for the salmon to rest flat, lay half the bacon evenly on the bottom. Season salmon all over with salt and pepper. In a large bowl, mix together cream cheese, mozzarella, spinach, garlic powder, and red pepper flakes. To cook Stuffed Salmon you need 8 ingredients and 9 steps quickly.
The ingredients needed to make Stuffed Salmon:
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1 lb of Salmon
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1 cup of cream cheese
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1 cup of Parmesan Cheese
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2 cups of Spinach
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1/2 cup of cooked bacon
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2 cups of cooked shrimp
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2 tbsp of blackened seasoning
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Teaspoon of salt
Steps to make Stuffed Salmon:
- Cut salmon in half and pat dry
- Prepare stuffing mix well and season with Cajun seasoning
- Season salmon on both sides with salt and blackened seasoning
- Insert mix into salmon and fold over
- Prepare pan with drizzle of oil; Medium. Heat.
- Preheat oven 350 degrees
- Laying salmon in pan and sear Both sides.
- Place in oven for 10-15 minutes
- Voila'
Each fillet is loaded with so much flavour! My Stuffed Salmon is a great way to turn an ordinary night into a special occasion and is great for entertaining as it can be made up ahead of time and cooked before your guests arrive. You may also try stuffing a whole side of salmon and roasting it for a buffet. If you love Salmon, you might also like these recipes: Crab stuffed salmon with lemon butter is a decadent dinner that is surprisingly easy to make, very healthy, and utterly delicious. You may have had crab stuffed fish in a restaurant before and relegated it to a special "restaurant only" dinner, but this stuffed salmon recipe is simple and delicious made right in your kitchen.
