Aslam butter chicken
Aslam butter chicken. Aslam Butter Chicken This is a famous old Delhi Butter chicken recipe. It uses no tomato and onions. It is very tasty and easy to make. #butterchicken #chickenrecipes # ramzanrecipes butter chicken, old deklhi food, aslam butter chicken, butter chicken recipe, cook with fem, delhi street food, ramzan recipes, iftar recipes, chicken butter, delhi butter chicken, butter chicken, butter chicken authentic Bohot hi famous Old Delhi ka Aslam Butter Chicken zarur try karein ab ghar par, ye ithna mazedar banta hai ki aap ungliya chat. address – ASLAM BUTTER CHICKEN, NEAR JAMA MASJID MAIN MARKETto get more details contact me on InstagramARE YOU HUNGRY ( INSTAGRAM HANDEL) -https://instagram. To make it deliciously addictive, the delicacies are loaded with butter. Aslam's Chicken Corner is an iconic street food joint in Old Delhi that serves a lip-smacking variant of the classic butter chicken! To make Aslam butter chicken you need 25 ingredients and 7 steps easily.
The ingredients needed to make Aslam butter chicken:
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500 g of chicken
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1/2 tsp of ghee to smoke chicken
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2 tsp of butter to grill the chicken
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of For the masala marinate
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2 tsp of Coriander seeds
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1 tsp of cumin seeds
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1 of nutmeg
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1 inch of cinnamon
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2-3 of cardamoms
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2-3 of cloves
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4 of dry red chillies
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1 inch of ginger
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7-8 of garlic cloves
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2 tsp of kasuri methi
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1/2 cup of curd
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of To marinate chicken
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To taste of salt and pepper
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2 tsp of ginger garlic paste
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1 of lemon juice
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of For serving
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2-3 tsp of green chutney
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1/2 cup of curd
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2 tsp of cream
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1 cup of melted butter
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1 tsp of chat masala
Steps to make Aslam butter chicken:
- Dry roast the whole species until they got fragrant. Add dry red chillies and roast for a while. Let the masalas be cool down
- Grind the roasted masala. Now grind ginger garlic and mix with masalas.
- Take roasted kasuri methi n mix with curd n grind well. Mix the curd, ginger garlic and the roasted masala well. Make it a paste. Wash the chicken pieces n marinate with salt n pepper n lemon juice.
- Now marinate the chicken with the roasted masala and curd. Keep it in fridge for 3 to 4 hours. Heat a charcoal n place it in between the chicken. Add ghee n trap the smoke for 10 to 15 minutes. After that uncover the pan.
- Now heat a grill pan n let it be hot properly. Then add the chicken pieces to the pan n grill them properly from both sides flipping n adding butter.
- Take green chutney and curd n mix well. Melt the butter.
- Take 2 tsp cream. Now take out the grilled chicken pieces in a serving bowl. Sprinkle chat masala. Add cream, curd n green chutney n mix well. Add melted butter over it n serve hot with chappati or rumali roti.
It's just the right & heavenly amount of spicyness, smokeyness and butter. The only problem that I had while eating at Aslam's was the lack of plates and spoons. Aslam butter chicken recipe is not with a creamy tomato based gravy. It is not a main course recipe. Starter like tandoori chicken or chicken tikka are serving with butter sauce and spices is what Aslam butter chicken.
