Steamed salmon with Broccoli and Lemon
Steamed salmon with Broccoli and Lemon. Sprinkle salmon fillets with salt and pepper on both sides. Flip salmon skin-side down and spread shallot and garlic over top. Add broccoli around the fillets, stirring to coat in oil. Sprinkle salmon fillets with salt and pepper. Arrange lemon slices and thyme stalks on top of salmon fillets. To cook Steamed salmon with Broccoli and Lemon you need 3 ingredients and 3 steps easily.
The ingredients needed to make Steamed salmon with Broccoli and Lemon:
-
of Broccoli
-
1 of lemon
-
1 of salmon
Steps to make Steamed salmon with Broccoli and Lemon:
- Slice lemon and place on the salmon
- Put in the steamer and stream for 30 mins
- During the last 5 mins of the steaming, out in the broccoli on the top layer of the steamer.
Drizzle half of lemon juice over salmon; cover and transfer pan to oven. Remove from oven and, using a slotted spoon, transfer salmon and vegetables to a platter; cover with foil to keep warm. Drizzle with oil; sprinkle with reserved lemon zest. Serve with Herbed Quinoa Pilaf and, if desired, lemon wedges. Place the salmon fillets, evenly spaced, on the center of the pan.
