Healthy 15 minute Salmon pasta
Healthy 15 minute Salmon pasta. Cook the spaghetti according to the packet instructions. Leave the pasta aside for about one minute. Get all of your ingredients ready as well as a sauce pan and deep pan – this one is going to be quick!. Finish with a squeeze of fresh lemon juice. While the pasta boils, prepare the sauce. To make Healthy 15 minute Salmon pasta you need 12 ingredients and 8 steps easily.
The ingredients needed to make Healthy 15 minute Salmon pasta:
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2 of fillets of salmon
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Half of pack of feta
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200 g of Creme fraiche
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Half of broccoli
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200 g of frozen peas
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360 g of pasta
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1 of large onion
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2 cloves of garlic
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Knob of butter
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1 of lemon
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1 of vegetable stock cube
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of Flaked almonds
Steps to make Healthy 15 minute Salmon pasta:
- Get all of your ingredients ready as well as a sauce pan and deep pan – this one is going to be quick!
- Boil pasta for 10 minutes (check time on pack instructions)
- Meanwhile, finely chop onion and garlic. Fry in butter or oil for 3 minutes.
- Add broccoli to the pan and cook for 5 more minutes.
- Skin salmon and chop into chunks.
- Mix in creme fraische, crumbled stock cube, salmon and peas. Stir well. Cook for 5 minutes.
- After 5 minutes (when salmon and broccoli is cooked) add pasta and flaked almonds and feta. Mix well and heat through for a couple of minutes.
- Serve with a wedge of lemon!
The Best Salmon Pasta Healthy Recipes on Yummly Remove from the oven, add to the pasta and serve. There's no healthier, easier, or faster summer entree than a perfect piece of grilled salmon. Made with fresh or frozen salmon, crème fraîche makes it a bit lighter – for a summery pasta you'll love having year round. It should be al dente (cooked through, but still firm).
