Bruschetta
Bruschetta. Browse Our Fast & Easy Appetizers Recipes Collection. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Find trusted bruschetta recipes on Allrecipes.com!
Ingredients
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Prepare 8 of Britania toast
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It’s 3 of tomatoes
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It’s 1/2 of onion optional
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It’s 10 cloves of garlic
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You need 3 tbsp of olive oil (can use any)
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Prepare as per taste of Salt
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It’s 1 tsp of Pepper powder
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It’s 1 tsp of mixed herbs
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Prepare 1 tbsp of Coriander leaves
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Prepare as needed of Cheese
Steps
- On a tawa or grill pan put the garlic do not peel the skin and add 2 tbsp of oil and roast it well. Cool it and peel the skin and chop it finely..
- In a big bowl take finely chopped tomatoes, onions, garlic and all other ingredients except toast and mix well. Keep it for t mins..
- On a pizza plate arrange the toast, top it with tomato mixture spread some cheese on it and microwave for 3-4 mins or until the cheese melts. Serve it hot..
Spread baguette slices with butter; top each with a cheese slice. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! How to Make Bruschetta Mmmmm, baby.
