Bruschetta
Bruschetta. Browse Our Fast & Easy Appetizers Recipes Collection. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Find trusted bruschetta recipes on Allrecipes.com!
Ingredients
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You need 4-5 of Hard Bread
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Prepare 1 of Red tomato
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You need 50 gram of grated Paneer(home-made)
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You need leaves of Fresh Coriander
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Prepare 4-5 of Meetha neem patte
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You need 1 tsp of garlic
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Prepare 2 pinch of Black pepper
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Prepare 1 tsp of Olive oil
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It’s 1 tsp of Lemon juice
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You need to taste of Salt according
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You need 1 slice of cheese
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It’s 2 tsp of tomato sauce
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It’s of All ingredients should be finely chopped
Steps
- Firstly hum sauce banane ke liye melted cheese aur tomato sauce ko ek bowl mein lekar mix karenge, than bread ke upar is banaye huye sauce ko lagakar 5 min. ke liye preheat normal oven bake karne ke liye rakenge, taaki bread crunchy ho jaye..
- Now hum bread ki topping ke liye finely chopped tomato, garlic, coriander leaves, meetha neem, paneer, black pepper, olive oil aur salt milakar acche se mix karenge…
- Ab hum bread ko oven se nikalenge, jo humne 5 min. ke liye bake karne ke liye rakhi thi..ab us bread par banaye huye mixture ki topping karenge, aur preheat oven mein 5 min. ke liye aur rakhenge….
- After 5 min. you can see your BRUSCHETTA is ready to eat…
Spread baguette slices with butter; top each with a cheese slice. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! How to Make Bruschetta Mmmmm, baby.
