Zinger Poke Cake
Zinger Poke Cake. How to make Raspberry Zinger Poke Cake. Using the handle end of a wooden spoon or a meat fork, poke cake every inch or so with the handle of wooden spoon or tines of meat fork halfway into. Using a wooden skewer, poke holes over top of cake. There are so many different varieties of Poke Cake recipes to consider like Oreo Cookie, Boston Cream, Strawberry, and even this Raspberry Zinger Cake. Great recipe for Zinger Poke Cake. Make Zinger Poke Cake using 7 ingredients and 8 steps quickly.
Ingredients
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Prepare 2 boxes of your favorite white or yellow cake mix
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You need of Ingredients needed for the mix; eggs, oil, & water
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You need 2 of small packages raspberry jell-o
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Prepare of Raspberry jam
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Prepare of Large tub of whipped topping
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You need 1 package of coconut flakes
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You need of Fresh raspberries(optional)
Steps
- Make cake according to package direction.
- Let cool for an hour.
- Make the jell-o according to package instructions.
- Use a fork & poke multiple holes into the cake – then pour jell-o over the cake evenly.
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours.
- Spread raspberry jam over the cake & frost it with the cool whip.
- Sprinkle over the coconut flakes & top it all off with fresh raspberries.
- Enjoy ?.
There is no set number of holes, but you want plenty of places to fill. Raspberry Zinger Poke Cake – Just as good as the treats we grew up with! Skinny Almond Joy Poke Cake – Coconut and almonds with chocolate is always a good idea! Root Beer Float Poke Cake – This cake disappears SO fast anytime I make it! To make cake: In bowl mix eggs, oil, and water until combined.
