Dump cake
Dump cake. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. I mix the cherrie pie filling and crushed pineapples together then dump the dry cake mix on top and make sure it's evenly spread, but, I don't mix it with the fruit on the bottom – I just leave it on top. Then, I cut a stick-and-a-half of butter into small pats and arrange on the top of the cake and stick in the oven. It's sweet, tender cake with a beautifully crisp cobbler topping. Add a scoop of vanilla ice cream on the side, and dessert's golden. —Keri Sparks, Little Elm, Texas This recipe for dump cake is more like a cobbler type dessert than it is a cake. Cook Dump cake using 4 ingredients and 6 steps quickly.
Ingredients
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It’s 1 can of cherry filling
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Prepare 1 can of crushed pineapple
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You need 2 sticks of butter not salted
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Prepare 1 of yellow cake mix
Steps
- 9×13' pan stove to 350.
- Drain pineapple and spread in pan next cherry filling.
- Add cake mix to top spread out evenly as possible.
- Cut butter into 1 tsp sized and place all over the top of the cake.
- Bake till golden brown the darker the crispier it will be I prefer a well mix of brown edges and a golden center.
- Put over vanilla ice cream or just enjoy as is.
All you have to do is dump the ingredients in a pan and bake. Literally, the easiest way to make a cake. Never skimp on dessert again with our top dump cake recipes. One of my favorite things about this cake is how easy it is to switch things up. The very first time I made a dump cake was when I found a can of blueberry pie filling hiding in my food storage and this was a great way to use it up.
