Potatoes Cake
Potatoes Cake. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. I reserved a little of flour mixture to coat outside of cake. I found putting butter on my hands greatly helped to form cakes and keep them from sticking to my hands. Spoon more potato mixture over the cheese. Add the potato cakes to the pan and reduce the heat to medium-low. Make Potatoes Cake using 8 ingredients and 4 steps easily.
Ingredients
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It’s 4 of Boiled potatoes
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It’s 1/2 of Orange capsicum
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You need 1/2 of Green pepper
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Prepare 1/2 of Onion
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Prepare 100 g of Feta cheese
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Prepare 1 tsp of Salt
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It’s 3 of tbps of Olive oil
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It’s 200 gr of Beef Bacon
Steps
- After boiling the potatoes, mashed with 1 Tbsp of olive oil and a bit of salt. Reserve it. After cook the veggies in a pan with a little olive oil we put It in a container and we mix the feta cheese, and we reserve. We cook the bacon..
- In a film paper, we add the mashed potatoes and we press with the hands to compact it, then we add the filling, once it's all on the right place, with the help of the film paper we roll it, until creat like a packet. Reserve it on the fridge for 20 min..
- After the 20 min, we remove the film paper with care and we add the bacon slices covering the cakes surface. Heat it in the oven for 5 min. Not more because can be unmounted..
- Enjoy it.
If using boiled potatoes, make sure that you chill. Don't spend a lot of time and trouble drying out the potatoes, just drain in a colander and the flour takes care of the rest. Sweet potatoes are not only tasty and versatile, they're good for you as well. Family and friends never mind eating a nutritious vegetable when it's part of this easy-to-prepare dessert, I like to serve this as a snack cake or breakfast coffee cake.—Kathy Theriot, St. Mix the beaten egg with the mashed potatoes.
