Sweet and Spicy Chicken Breast
Sweet and Spicy Chicken Breast. Chicken breast is usually the blandest food ever, but that truly changes when it's baked with this addictive sweet and spicy sauce! The chicken breast is baked just enough to make it cooked through – make sure you don't overcook it so it doesn't turn rubbery. Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer.
Ingredients
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You need 3 pcs of chicken breast
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It’s of Black Sesame seed
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Prepare Half of small botylr of sweet and chilli sauce
Steps
- Wash and dice chicken meat. Fry it until done. Remove some oil if too much. Pour sweet and chillu sauce. Mix it and let the meat coated with the sauce. Sprinkle sesame seed..
This entree can be made even zippier yet by adding more taco seasoning and using spicier salsa. —Sheri White, Higley, Arizona Sweet and Spicy Chicken is perfectly crispy and coated in the most delicious, sweet, sticky and spicy sauce. Also, watch the short recipe video below for an easy step by step tutorial. I love making easy Asian dishes that can feed the whole family. Not only does this dish come together quickly, but you probably have what you need on hand. Some frozen chicken out of the freezer, a batch of rice and you can serve it with whatever veggie you happen to have on hand.
