Pan fried chicken breast
Pan fried chicken breast. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil). Find a recipe for tonight's dinner!
Ingredients
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It’s 5 ml of olive oil
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It’s 1 teaspoon of Salt
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Prepare 1 teaspoon of pepper
Steps
- Heat olive oil in a pan. Season chicken breasts with salt and pepper. Place chicken breasts one at a time in the pan once the oil is hot..
- Fry chicken both sides turning frequently until golden brown. Remove from pan, place on kitchen towel to drain oil. Serve with an side of your choice..
It's simple, easy and crazy quick to make. The recipe is so easy that even a child can successfully make it. In fact, this was the first 'meat' recipe that my. This recipe for Pan Fried Chicken Breast will be one you're going to be making often! It's my "go to" boneless chicken breast recipe and what I think is the best pan fried chicken I've ever had.
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