Banana Bread
Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. This is a very moist banana bread with lots of banana flavor. There is a bit of spice for those who like a bit of 'extra' in their banana bread. Cook Banana Bread using 9 ingredients and 4 steps quickly.
Ingredients
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4 of ripe bananas
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1 1/5 cup of flour
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1/4 cup of oil
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1 tea spoon of cinnamon
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1/3 cup of honey
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2 of eggs
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1 tablespoon of vanilla extract
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1 tablespoon of baking powder
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of Chocolate chips
Steps
- Smash the bananas, add vanilla extract and honey
- Add the oil, cinnamon and eggs and mix slowly by hand
- Add flour and baking powder
- Add the chocolate chunks and pour over a rectangular baking pan and bake for about 30 minutes
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
