Cheese Tacos (a keto snack)
Cheese Tacos (a keto snack). Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Let it cool, to harden a bit. Using cheese to make the shells is so delicious and easy even your non keto friends will love these. This recipe is more technique than recipe, but it works very well. Cheese Tacos (a keto snack) instructions. To cook Cheese Tacos (a keto snack) you need 5 ingredients and 3 steps easily.
The ingredients needed to make Cheese Tacos (a keto snack):
-
of Shredded cheese (pizza mix, mozerrella, what have you)
-
of Guacamole
-
of Salsa
-
of Parchment paper
-
sheet of Cookie
Steps to make Cheese Tacos (a keto snack):
- Heat oven on 350 F.
- Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Stick it into the oven for 15-20 minutes or until it starts to bubble and the edges turn golden.
- Let it cool, to harden a bit. Top with some guac and salsa! Yumm
Order it with chicken or steak, full-fat sour cream, guacamole, shredded cheese, and lettuce, with no rice or beans. Keto Cheese Chips — Follow this recipe for a quick and tasty keto snack. Small Low-Carb Sandwiches — Use something grain-free and low-carb as the "bread," such as cheese, lettuce, collard greens, cucumber, eggplant slices, deli meat, or keto bread. Crackers are synonymous with snack time, and you can still enjoy them while on a low carb diet by using almond flour, cheese, and egg yolks. Reviewer France C says, "These are really tasty and a nice option for those fancy meat and cheese trays for keto and low-carbers.
