Lemon butter chicken.
Lemon butter chicken.. Remove from heat, and mix in Italian salad dressing, lemon juice, and Worcestershire sauce. Stir in the butter and lemon zest and melt butter through. Then return chicken to pan, spoon pan sauce over chicken breasts and sprinkle with parsley. Directions Season chicken all over with salt and lemon pepper. In a large skillet over medium-high heat, heat oil. To make Lemon butter chicken. you need 8 ingredients and 5 steps easily.
The ingredients needed to make Lemon butter chicken.:
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4 of chicken breast with ribs and skin attached
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1 of lemon
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4 tbsp of butter
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1/2 cup of heavy cream
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1 cup of chicken broth
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1/4 cup of grated parmesan cheese
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1/4 tsp of thyme
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4 clove of garlic
Steps to make Lemon butter chicken.:
- Preaheat oven to 400°F.
- Debone chicken breast keeping skin attached. Cut them in half season with salt and pepper to taste.
- In an oven proof skillet at medium heat, add 2 tbs butter. Skin side down sear the 8 pieces of chicken until golden brown, (aprox:2/3 mins) turn over and sear other side. Take the chicken out of the skillet and set aside.
- Add remaining butter saute garlic for about 1 minute. Add chicken broth, heavy cream, cheese and lemon juice and thyme. Let sauce thicken for about 2 minutes.
- Add chicken back to cream sauce and bake for 30 minutes.
Tasty Lemon Butter Chicken Lemon butter chicken is one of the easiest and complete meal you can make for your family, especially on those busy weeknights. Melt remaining tablespoon butter in the skillet. Stir in chicken broth, heavy cream, Parmesan, lemon juice and thyme. Lemon Chicken Recipe: This dish is going to become a favorite chicken dinner recipe for BUSY evenings. The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust.
