Lemon Cilantro Salmon w/ Avocado spread:
Lemon Cilantro Salmon w/ Avocado spread:. Lemon Cilantro Salmon w/ Avocado spread: instructions. For Salmon:Put a small amount of cilantro, lemon juice and lemon pepper in a bowl or plate. Coat the THAWED fillet in the mixture until it is proportionately covered. Rinse salmon and pat dry, then place on baking sheet. In a small bowl, combine sesame oil, honey, garlic, chili powder, salt, and pepper. To cook Lemon Cilantro Salmon w/ Avocado spread: you need 7 ingredients and 4 steps quickly.
The ingredients needed to make Lemon Cilantro Salmon w/ Avocado spread::
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2 of Salmon Fillets
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1 of Avocado
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1 of Cilantro Flakes
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1 of Lemon Pepper
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1 of Lemon Juice
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1 of Cracked Pepper
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1 of Chia Seeds
Steps to make Lemon Cilantro Salmon w/ Avocado spread::
- For Salmon:Put a small amount of cilantro, lemon juice and lemon pepper in a bowl or plate.
- Coat the THAWED fillet in the mixture until it is proportionately covered.
- Place fillet on baking sheet and bake for 15 minutes at 450°F.
- For Avocado Spread: Mash up avocado. Add pepper and chia seeds.
Coat the bottom of a skillet with olive oil, over medium-high heat. Swap out the cilantro and lime juice for basil and lemon juice. It is just as delicious AND nutritious! This easy baked salmon is a regular on the dinner rotation, and it's made a beautifully burnished entree next to things like grilled vegetables and Greek lemon rice and more (lots of ideas below). Be sure to grab my tips for how to bake salmon perfectly (no one likes.
