Honey Soy Glazed Salmon Udon Noodle Stir Fry ???????
Honey Soy Glazed Salmon Udon Noodle Stir Fry ???????. Add all the chopped veg and stir fry for a few minutes ??? Add the sauce followed by the udon noodles To serve: Place the noodles in a bowl and top with the Honey Soy Glazed Salmon, black and white sesame seeds and finely chopped spring onion ? In a large bowl, stir together the honey and soy sauce. Add the salmon fillets and spoon over the sauce mixture to coat. In a small saucepan, combine the soy sauce, sake, lime juice, ginger and sugar and bring to a boil; stir to dissolve the sugar. This yummy honey soy salmon and veggie stirfry is fantastic for a midweek meal.. Add the veggies and noodles to the wok. To make Honey Soy Glazed Salmon Udon Noodle Stir Fry ??????? you need 11 ingredients and 9 steps quickly.
The ingredients needed to make Honey Soy Glazed Salmon Udon Noodle Stir Fry ???????:
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150 g of udon noodles
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2 of salmon fillet
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of Broccoli
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of Shiitake mushrooms
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of Carrot
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of Pak Choi
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of Soy sauce
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of Spring onion
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of Worstershire sauce
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of Siriracha
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of Honey
Steps to make Honey Soy Glazed Salmon Udon Noodle Stir Fry ???????:
- Place 2 salmon fillets in a sealable bag
- To make the marinade: In a small bowl mix 1 clove of minced garlic ?, 1 tsp minced ginger, 1/2 tsp chilli flakes ?️, 1 tbsp sesame oil, 40 ml soy sauce and 50g of honey ? Pour the half marinade on the salmon fillets and save the rest for later
- Leave to marinate in the fridge for 1 hour
- In a medium pan, heat some oil. Add the salmon to the pan. Cook on each side for about 2 minutes
- Wash and cut 150g of broccoli, 1 carrot, a handful of baby button mushrooms and shittake mushrooms, 1 pak choi and some sping onions
- In a wok: add some sesame and rapseed oil and stirfry 1tsp of ginger and 1 crushed garlic until golden and aromatic
- Add all the chopped veg and stir fry for a few minutes ???
- Add the sauce followed by the udon noodles
- To serve: Place the noodles in a bowl and top with the Honey Soy Glazed Salmon, black and white sesame seeds and finely chopped spring onion ?
A quick and easy pan seared salmon recipe with few ingredients that will leave you breathless. It's a French style recipe with a Thai influence. Using your hands, carefully separate the noodles. Taste, then season with salt and pepper if. See recipes for Honey Soy Glazed Salmon Udon Noodle Stir Fry ??????? too.