Bruschetta Recipe

Bruschetta

Bruschetta. Browse Our Fast & Easy Appetizers Recipes Collection. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Find trusted bruschetta recipes on Allrecipes.com!

Ingredients

  • It’s 3 of roma tomatos

  • It’s 3 large of fresh basil leaves

  • Prepare 1 tbsp of olive oil

  • Prepare 1/4 tsp of salt

  • You need 1 clove of minced garlic

  • Prepare 1 bunch of handful of dried oregano

  • You need 1 dash of parmesan cheese

  • You need 1 of crispy french bread slices

Steps

  • Chop tomatoes finely and place in bowl. Don't include seeds or juice..
  • Chop basil leaves finely. Mix in with tomatoes..
  • Add remaining ingredients to bowl and mix well..
  • Refrigerated for up to 2 hrs before serving..

Spread baguette slices with butter; top each with a cheese slice. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! How to Make Bruschetta Mmmmm, baby.

(Visited 41 times, 1 visits today)

Leave a Reply

Your email address will not be published. Required fields are marked *