Author: ReceptOK

Recipes

Pavlova with summer fruit Recipe

Pavlova with summer fruit Pavlova with summer fruit. Well now you can make the BEST Pavlova. A Pavlova with a crispy outside and a marshmallowy soft centre. Line baking sheet with nonstick foil. Sift cornstarch over beaten whites and drizzle with vinegar, fold in until incorporated. Served with summer fruit, it's a prime pick for […]

Recipes

Honey Grilled Soy Salmon Recipe

Honey Grilled Soy Salmon Honey Grilled Soy Salmon. The brown sugar, butter and honey glaze will caramelize on the surface of the fish, along with the soy sauce it forms a savory, umami-rich coating. Try to use salmon fillets that are cut into an even thickness so they will all be ready at the same […]

Recipes

Pavlova Recipe

Pavlova Pavlova. Pavlova (Māori: paherowa) is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has a crisp crust and soft, light inside, usually topped with fruit and whipped cream. Find pavlova stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This dessert is […]

Recipes

Smoked salmon and spinach Recipe

Smoked salmon and spinach Smoked salmon and spinach. Add the spinach, smoked salmon, cucumber, radishes and scallions to the bowl and toss well. Transfer the salad to plates and serve. Uncover the spinach cake and sprinkle the surface with lemon juice. Sprinkle with chives and capers (or horseradish). Mediterranean Smoked Salmon with Spinach Salad. To […]

Recipes

Pavlova Recipe

Pavlova Pavlova. Pavlova (Māori: paherowa) is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has a crisp crust and soft, light inside, usually topped with fruit and whipped cream. Find pavlova stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This dessert is […]

Recipes

Onigiri Omusubi – Rice Ball Recipe

Onigiri Omusubi – Rice Ball Onigiri Omusubi – Rice Ball. Onigiri and omusubi are rice balls formed into triangles or cylinders, a very common snack in Japan. Onigiri and omusubi have a long history. Hard clumps of steamed rice, thought to be primitive versions of onigiri, have been discovered at ruins dated from the first […]