French Toast French Toast. Check Out Easy French Toast On eBay. Fill Your Cart With Color Today! Dunk each slice of bread in egg mixture, soaking both sides. Ingredients You need 1/2 cup of Garbanzo flour You need 1/2 cup of spring water Prepare To taste of cinnamon You need To taste of cinnamon sugar […]
Banana Pancake Banana Pancake. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. Ingredients You need 1 of ripe banana Prepare 1 of egg You need 1 tbsp of cinnamon […]
Shrimp Ceviche Shrimp Ceviche. Fill Your Cart With Color Today! Unlike fish ceviche recipes, shrimp should not marinade in lime/lemon juice for hours. The poaching technique will give the shrimp a stable texture and also minimize the risks associated with consuming raw seafood. Ingredients It’s 1 1/4 lb of Shrimp, shelled and sliced Prepare 3 […]
Shrimp & Crab Ceviche Shrimp & Crab Ceviche. This blackened shrimp salad bowl is big and bold in flavor and makes for a low-calorie meal packed with shrimp, brown rice, corn, crisp bell pepper, black beans, and avocado. Easy to create with ingredients you probably already have in your kitchen/pantry. If you prefer to serve […]
Cacao Tiramisu Cacao Tiramisu. After dozens of experiments, I've become obsessed with the bittersweet combination of crème de cacao and Cardamaro, a mild, wine-based amaro from Northern Italy. But tiramisu is all about customization! Sometimes you have molds with very intricate designs or sharp corners, like the ones used for this Tiramisu bar. Ingredients Prepare […]
Panna Cotta Panna Cotta. A traditional, easy, and delicious Italian custard. I had a difficult time finding a good and easy recipe on the internet, so I made up my own recipe. It tastes just like the panna cotta served at Italian restaurants. Ingredients Prepare 3 of medium size ripe mangoes Prepare 1/2 litre of […]
Orecchiette Carbonara Orecchiette Carbonara. As for the carbonara, I whisked the sauce in a sauce pan on med heat with the boiling pasta water for a couple of minutes. Using slotted spoon, transfer bacon to paper towel to drain. Bring a large pot of generously salted water to a boil. Ingredients It’s 2 of servings […]
Salmon, pea and arugula risotto Salmon, pea and arugula risotto. Break the salmon up into large chunks, removing any skin or pinbones. Add the salmon to the risotto, along with the arugula, peas, and lemon zest. You don't want to break up the salmon too much. Ingredients Prepare 350 g of salmon fillet It’s 5 […]
