Cakey Blueberry Cobbler Recipe Cakey Blueberry Cobbler Recipe. The very best blueberry cobbler recipe I've found! A cakey biscuit topping with a slight crunch on top, and delicious blueberries hidden on the bottom. Cakey Blueberry Cobbler Recipe This is a quick easy and Delicious dessert! Ingredients You need 1 stick (1/2 cup) of butter- melted […]
Mediterranean Tofu Couscous Mediterranean Tofu Couscous. In a large skillet heat oil over medium-high heat. Stir tofu and olives into couscous. This delicious vegan tofu and vegetable stir-fry recipe is flavored with ginger, peanut butter, and nutmeg and is served over couscous; you could use pasta or rice instead. Ingredients Prepare 1 package of pearl […]
Paneer Bruschetta..#healthyjunior Paneer Bruschetta..#healthyjunior. This bread with topping commonly eaten as a starter is very healthy. The crsipy garlic bread with paneer and parsley is bound to get to every kid. It is very nutritious and satisfying. Ingredients You need 1 cup of Paneer or cottage cheese grated Prepare 1 tsp of Blackpepper powder Prepare […]
Moscow Mule (w/ alcoholic ginger beer) Moscow Mule (w/ alcoholic ginger beer). You don't have to chill the copper mugs, they'll get and keep cold when you fill them with ice cubes. The average Moscow mule is fairly tame, though it will vary with more or less ginger beer. In general, it's equivalent to the […]
Pearled couscous salad Pearled couscous salad. Toast the pearl couscous in extra virgin olive oil. Don't skip this first step and go right to the boiling water, toasting the couscous in extra virgin olive oil is a great way to deepen its color and flavor. It takes very little time and makes a big difference. […]
Italian Bruschetta Italian Bruschetta. Browse Our Fast & Easy Appetizers Recipes Collection. Bruschetta is a classic Italian antipasto (appetizer) or snack that consists of grilled bread slices rubbed with olive oil and garlic, topped with ripe tomatoes, fresh basil, and garlic. In Italy, Bruschetta is often prepared using a 'brustolina' grill. Ingredients Prepare 1 of […]
Gnocchi Gnocchi. There is nothing like homemade gnocchi. They taste like potatoes with a bouncy texture, even without gluten. This gluten-free version uses a trick from the past when Italian cooks would toss potatoes into a fire or oven that was being cooled down so as not to waste the heat. Ingredients You need 2 […]
Crepes Crepes. This is a scrumptious recipe for thin, delicious German style pancakes. I'm a professional musician and recording artist, and I often find myself in the kitchens of recording studios, trying to make something edible from the staple ingredients studios keep in their kitchens. In a blender combine eggs, milk, flour, salt and oil. […]
