Carrot Cake Coffee Cake. Carrot Cake flavor is one of our popular medium-roast coffee. All coffee is roasted to order and is guaranteed to be fresh. This coffee cake is the best of both worlds: moist, spiced carrot cake, AND sweet, irresistible. Add melted butter and stir to combine. Add flour and pecans and stir until moist clumps form. Make Carrot Cake Coffee Cake using 18 ingredients and 3 steps easily.
Prepare of Cake Batter:
You need 2 of large carrots, peeled and shredded (about 1 1/2 cups)
You need 1/2 cup of brown sugar
You need 1/4 cup of granulated sugar
You need 1/2 cup of unsalted butter, melted and cooled slightly
It’s 2 of large eggs, at room temperature
It’s 1/2 cup of all purpose flour
You need 1/2 cup of whole wheat flour
It’s 1 tsp. of baking soda
It’s 1 tsp. of cinnamon
Prepare 1/4 tsp. of salt
Prepare of Streusel Topping:
You need 4 tbsp. of unsalted butter, melted and cooled slightly
It’s 1/2 cup of all purpose flour
It’s 1/2 cup of brown sugar
It’s 1/4 cup of finely chopped walnuts or pecans
You need 1 tsp. of cinnamon
Prepare 1/8 tsp. of salt
Moist and flavorful carrot cake topped with a cheesecake layer and crunchy cinnamon streusel crumb topping is perfect for Easter brunch or any spring breakfast or snack. Carrot cake meets coffee cake, and together they are a beautifully tasty concoction you won't be able to resist. A delicious carrot cake base, cream cheese center, and crumb topping. I am a huge fan of coffee cake, even as a non-coffee drinker, I love the idea of a piece of cake with my morning… Easy Carrot Coffee Cake a delicious Homemade Moist Carrot Cake that is so delicious it doesn't even need a frosting. The perfect Breakfast, Snack or Dessert Cake.
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