Carrot Cake Recipe

Categories: Recipes

Carrot Cake Recipe

Carrot Cake

Carrot Cake. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!! I made this cake with a few modifications and he LOVES it! Says that it rivals his favorite carrot cake recipe. Make Carrot Cake using 18 ingredients and 6 steps easily.

Ingredients

It’s 2 cups of flour
It’s 3 cups of shredded carrots
You need 2 tsp of baking powder
You need 2 tsp of baking soda
Prepare 4 of large eggs
Prepare 2 tsp of ground cinnamon
It’s 1 1/4 cups of vegetable oil
Prepare 1 1/2 cup of white sugar
Prepare 1/2 cup of brown sugar
Prepare 1 cup of chopped pecan + 1/2 cup for garnishing
It’s 2 tsp of vanilla
You need 1 tsp of ground nutmeg
Prepare 1/2 tsp of salt
It’s of For Frosting
It’s 8 oz of cream cheese
You need 4 cups of powdered sugar
You need 1/2 cup of butter
It’s 1 tsp of vanilla

Steps

Preheat oven to 350. In a large bowl break n whisk eggs, sugar oil and vanilla..
Then stir in flour, baking soda, cinnamon powder, salt, baking powder, nutmeg. Then fold in shredded carrots and pecans.
Grease and flour 9 inch baking pan.(I used 2 round ones).
Add the batter to the baking pan and place in the oven to bake for 40 to 50 mins. When finish baking put to cool for abt 1hr.
For frosting: In a bowl add powdered(confectionery) sugar, vanilla, soft cream cheese and butter and mix until creamed..
Once cake is cool remove from baking pan and place on a cake rack. Spread frosting to the top and then topped with pecans. (Nb because I made 2 cakes I shave the top of one of the cake to be flat enough then I spread frosting then I place the second cake on top then spread frosting again n all over the cakes). Hope you enjoy!!!.

Carrot cake is moist, rich in flavor and melts in your mouth! This scrumptious dessert is what everyone will be raving about! This truly is one of the best carrot cake recipes alone with whole wheat carrot cake bread, frosted carrot cake cookies or carrot cake cupcakes. All my carrot cake recipes are made with fresh carrots, the perfect blend of spices and a sweet, heavenly frosting! I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour.

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