Cake pops Recipe

Categories: Recipes

Cake pops

Cake pops. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Cake pops are a fun versatile party food. Learn techniques for making cake pops with a variety of recipes and become inspired with clever decorating ideas. These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. Order and purchase Cake Pops online and ship nationally. Make Cake pops using 4 ingredients and 7 steps quickly.

Ingredients

Prepare As required of Vanilla /any flavour cake bread
You need 1/2 cup of Chopped Dark Chocolate
You need 1/2 cup of Chopped White chocolate
It’s Stick of as required

Steps

Crumble the cake bread and mix melted chocolate in it to form a dough like mixture.
Make small ball of these mixture.
Melt dark chocolate and white chocolate by double boiler method.
Dip the stick into melted chocolate and insert in cake ball and keep them in fridge for at least 15 minutes to set.
Now dip the ball carefully into the melted dark chocolate / chocolate of any colour.
Now with spoon pour melted white chocolate on the cake pop.
Let it for setting in fridge for at least 15 minutes :cake pop ready sprinkle and garnish with chocolate vermicelli,sugar ball of your choice.

Cover and keep at room temperature. Cake pops make unique children's birthday gifts and party favors – kids love the adorable designs and there's no cleanup to do afterward. For adults, we have cake pops in simpler designs, great as unique business gifts or thank you gifts. The Red Velvet Cake Pops and Classic Cake Pops are perfect for sharing around the office. For cake pops, dip one end of each cake pop stick (lollipop sticks work just fine) into melted candy coating or chocolate and poke cake pop sticks into balls (this helps the balls stay on the sticks).

(Visited 35 times, 1 visits today)

ReceptOK