ReceptOK – Food and Drink Recipes

Chicken breast Ham. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Place a finger of cheese on each ham slice and sprinkle lightly with thyme and salt and pepper to taste. Roll up seasoned ham and cheese 'jellyroll-style', then roll each chicken breast with ham and cheese inside. chicken breasts, sliced ham (I used the thin deli sliced lunch meat), shredded mozzarella cheese fenway.

Spread ½ teaspoon mustard on each piece of chicken. Top each with a slice of ham and cheese. Use a sharp knife to cut each chicken breast in half horizontally to create two chicken breast halves. Place between two sheets of plastic wrap and use a meat mallet or rolling pin to pound them into thin, even pieces (be careful not to pound so hard that the meat tears.). Cut chicken breast halves in half.