Chocolate Chip Banana Bread Recipe

Categories: Recipes

Chocolate Chip Banana Bread Recipe

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread. Banana Chocolate Chip Bread Banana Chocolate Chip Bread. This is a classic banana bread – moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! Cook Chocolate Chip Banana Bread using 14 ingredients and 9 steps easily.

Ingredients

3/4 cup of unsalted butter at room temperature
1 1/2 cups of sugar
2 of eggs
1 1/3 tablespoons of milk
3 of ripened bananas
2 cups of flour
1 teaspoon of baking soda
1/2 bag of chocolate chips – totally your preference on how much you like
of Great add in’s for Banana Bread:
of walnuts
1/4 teaspoon of cinnamon or nutmeg
of coconut flakes
of sprinkle some powdered sugar on top
of sprinkles (make it festive!)

Steps

Preheat oven to 350 degrees
In a large bowl, combine the sugar and the butter. Use a mixer on low until combined.
Add eggs and blend.
Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy – that's ok!
Add the flour and the baking soda and mix until blended. Fold in the chocolate chips.
Spray 2 loaf pans with non-cook spray and divide the batter. Pour the batter into the two pans.
Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to take a knife or a toothpick inserted into the middle of the loaf and the they should come out clean.
Remove from the oven and let cool on a wire rack for about 30 – 45 minutes. Remove from pan and serve
(I serve one and freeze one… wrap in plastic wrap and then with tin foil and freeze)

How to Make Banana Bread with Chocolate Chips. Like we mentioned above, the secret to why our recipe for chocolate chip banana bread is so amazing: super ripe bananas! Seriously, the riper, the uglier, the better. When the bananas are super ripe, the flavor is outstanding and that's what makes this loaf come alive. In a large bowl, beat butter and sugar until crumbly.

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