Lasagna. Browse Our Official Site For Easy Lasagna Recipes. In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water.
Prepare 1 of # ground beef
Prepare 1 of # pork (or sweet sausage)
Prepare 1/2 C of onion, minced
You need 2 cloves of garlic, crushed
It’s 1 (28 oz) of can crushed tomatoes
It’s 1 (14 oz) of can tomato sauce
It’s 2 (6 oz) of can tomato paste
It’s 1/4 C of water, slightly less
It’s 2 T of white sugar
It’s 1 1/2 tsp of dried basil
Prepare 1 tsp of italian seasoning
Prepare 1 1/2 tsp of salt, divided
Prepare 1/4 tsp of black pepper
You need 4 T of fresh parsley, chopped (4 tsp dried)
Prepare 12 of lasagna noodles
You need 16 oz of ricotta cheese
You need 1 of egg
Prepare 3 C of mozzarella cheese, shredded
You need 3/4 C of parmesan cheese, grated
You need of Crushed red pepper flakes, optional
The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle. This recipe is so good—it makes the kind of lasagna people write home about! In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain.
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