Marble cake Recipe

Categories: Recipes

Marble cake Recipe

Marble cake

Marble cake. The cake just doesn't taste like marble cake and it is pretty dry not moist at all and I even added some oil. I am very disappointed in this recipe I will not use it again and I will have to keep looking for a good marble cake. On a separate note, I always thought these were called marbled cake layers. Are you team marbled or marble? Since cake flour is so expensive I do not use it. Cook Marble cake using 9 ingredients and 6 steps easily.

Ingredients

You need 4 of eggs
You need 1 tsp of vanilla powder
You need 2 3/4 cups of flour
It’s 3 tbsp of milk powder
You need 1 cup of water
Prepare 3 tsp of baking powder
Prepare 4 tbsp of cocoa powder
Prepare 2 cups of sugar
It’s 3/4 cup of vegetable oil

Steps

Mix eggs and vanilla.
Add to mixture the other ingredients except cocoa powder on low speed for 2 min, then on high speed for 5 min.
Put in a circled pan with a hole in the middle half the mixture.
Add to the other half the cocoa powder and mix for 2 min.
Add the cocoa mixture slowly in circle to the pan over the vanilla mixture.
Put the cake in the oven for 1 hour and a quarter.

I like to add real chocolate as well for a more intense, fudgy flavor; this makes the chocolate swirl portion of the cake taste almost like a brownie. Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect. It's often streaked or mottled in appearance and contains more vanilla cake than chocolate. After toying with a new vanilla cake recipe that is supremely soft and moist, I decided to turn that recipe into different cakes for the. After many, many versions of this Marble Cake, I'm so excited to share the final one with you.

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