Rebekah's Oven baked salmon and asparagus.. Rebekah's Oven baked salmon and asparagus. Season salmon and asparagus with salt and pepper. In a small saucepan, melt butter over medium-high heat. Layer asparagus in the baking dish; lightly coat asparagus with cooking spray, season with salt and pepper, and toss to combine. Arrange salmon fillets over the asparagus and set aside. To make Rebekah's Oven baked salmon and asparagus. you need 8 ingredients and 6 steps easily.
1 of lemon pepper
1 of garlic powder
1 of pepper
1 of butter
1 of seasoning salt
1 of salmon fillet
1 of pack of asparagus
1 of instant rice ( optional)
An elegant, simple and delicious spring recipe: oven baked salmon with asparagus and tomatoes. Cooked in their own juices, making all the smells and flavors are preserved. You can make the packages the night before and store in the refrigerator, so you only have to bake them in the oven. Serve with fresh pasta and some extra green salad. One Pan Lemon Garlic Baked Salmon + Asparagus is a delicious meal full of healthy fats and protein!
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