Moscow Mule (w/ alcoholic ginger beer). You don't have to chill the copper mugs, they'll get and keep cold when you fill them with ice cubes. The average Moscow mule is fairly tame, though it will vary with more or less ginger beer. In general, it's equivalent to the average glass of wine.
Prepare 1/2 C of ice cubes
You need 4 of ea mint leaves
It’s 1 of ea lime wedge
Prepare 2 oz of citrus vodka
It’s 1 of ea lime juice
It’s 5 3/4 oz of alcoholic ginger beer (i.e. Crabbie's)
Prepare 1/2 oz of simple syrup (see recipe)
Prepare 1 of ea large mint sprig
With a bit of testing, Price combined the ginger beer, vodka and added lime and thus, came up with the Moscow mule recipe, served in an icy copper mug. Copper mugs: you can now find copper mugs at just about any retailer that sells dinner ware and drink ware. Getting Your Kicks — A Ginger Beer Primer. The first ever Moscow Mule was blended with Cock 'n' Bull's finest home-brewed ginger beer. We all know the story of how Grandma Sophie fatefully visited the Hollywood drinking establishment one fine afternoon and met not only bar owner and amateur ginger beer master Jack Morgan, as well as John Martin, who had recently purchased the.
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