Gai Pad Prik Soba (Thai / Japanese chicken fusion) Recipe

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Gai Pad Prik Soba (Thai / Japanese chicken fusion) Recipe

Gai Pad Prik Soba (Thai / Japanese chicken fusion)

Gai Pad Prik Soba (Thai / Japanese chicken fusion). Great recipe for Gai Pad Prik Soba (Thai / Japanese chicken fusion). Soba Noodles, Chicken, and Veggies with Caramelized Garlic Sauce. I'm SO excited today because I'm about to share my new FAV Thai food, Pan Prik King recipe with you!! Gai Pad Prik Haeng Chicken with Cashew. Served with pepper, dried chili, mushroom and bamboo shoot. Make Gai Pad Prik Soba (Thai / Japanese chicken fusion) using 11 ingredients and 6 steps easily.

Ingredients

4 of chicken breasts
1 of red pepper
1 of yellow pepper
1 of red onion
1 of green chilli
1 clove of garlic
2 pack of Choi
2 tsp of Thai Chili paste (I got the one with fish sauce included)
Dash of soy sauce
Dash of fish sauce
3 bunches of soba noodles

Steps

Boil the noodles per packet instructions
Chop all the vegetables
In a hot pan heat the chilli paste and stir fry the sliced chicken breasts
Add the vegetables stir fry. Finish with a dash of soy and fish sauce
Drain and refresh the noodles in cold water and add to the stir fry
Serve topped with pickled daikon

Inaka Soba noodles are native Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are about as thick as spaghetti, and prepared in various hot and cold dishes. See recipes for Soba Inari (Japanese Soba Noodle in Aburaage Pocket) too. Avocado Lean sliced chicken breast sautéed in a rich Thai masaman sauce, with avocado and cashew nuts. Japanese eggplant, spicy curry sauce, tender chicken ﬁllets, bell peppers, fresh mushrooms and spaghetti pasta noodles.

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