Irmgards Strawberry Pavlova ice cream/sorbet low calorie Recipe

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Irmgards Strawberry Pavlova ice cream/sorbet low calorie Recipe

Irmgards Strawberry Pavlova ice cream/sorbet low calorie

Irmgards Strawberry Pavlova ice cream/sorbet low calorie. To cook Irmgards Strawberry Pavlova ice cream/sorbet low calorie you need 7 ingredients and 7 steps easily.

The ingredients needed to make Irmgards Strawberry Pavlova ice cream/sorbet low calorie:

60 grams of meringues see my recipe in directions
400 grams of strawberries hulled
40 grams of caster sugar
300 grams of natural yoghurt I used 0% fat
150 ml of milk I used alpro almond unsweetened
20 grams of liquid glucose
1/2 tsp of vanilla extract

Steps to make Irmgards Strawberry Pavlova ice cream/sorbet low calorie:

Make meringues or use shop bought https://cookpad.com/us/recipes/348954-easy-meringues
Add strawberries & sugar to mixing bowl and puree using a stick blender until smooth
Put yoghurt, milk, liquid glucose, vanilla extract & 3/4 of the puree in a jug & crumble on meringues. Stir to mix in then put in fridge to chill & let meringues dissolve a little.
Turn ice cream maker on paddles turning pour mixture in & let run for 60 minutes
Transfer ice cream into a container then pour the rest of puree on top & using a small spoon or skewer gently stir puree in until it ripples. I had to much puree so I changed recipe to what I originally poured in. My container was small too.
Serve immediately or lid and freeze.
Enjoy ☺

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