Categories: Recipes

Bruschetta Recipe

Bruschetta

Bruschetta. Browse Our Fast & Easy Appetizers Recipes Collection. Fill Your Cart With Color Today! To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired.

Ingredients

  • It’s 18 of Bruschetta bread

  • Prepare 5 of Tomatoes

  • Prepare 1 of red onion

  • It’s 1 bunch of basil

  • It’s 2 cloves of garlic

  • It’s of Olive oil

  • Prepare of Salt

  • Prepare of Pepper

  • It’s 1 block of Greek Feta cheese

Steps

  • Cut tomatoes, red onion into dices. Cut basil into small pieces. Crush garlic into it.
  • Mix with 3 tablespoon of olive oil, 1 tsp salt, 1 pinch of pepper.
  • Preheat the oven and bake the bruschetta bread until it’s golden brown.
  • Top the bread with the mixed and add topping feta cheese and pepper.

In a large bowl, combine oil, basil, garlic, salt and pepper. Spread baguette slices with butter; top each with a cheese slice. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast!

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