Bruschetta. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Find trusted bruschetta recipes on Allrecipes.com! This recipe is the definition of versatility – if the weather's mild, use the grill outside to prepare this appetizer.
It’s of Toppings
It’s 4 large of Fresh Tomatoes
It’s 8 of Basil Leaves
It’s 1 tbsp of Extra Virgin Olive Oil
Prepare 1 tbsp of High Quality Balsamic Vinegar
Prepare 1 tsp of Garlic Powder
Prepare 8 small of slices mozzarella cheese
It’s 1 dash of Italian Seasoning
Prepare of Bread
It’s 1 loaf of Ciabatta Bread
Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! How to Make Bruschetta Mmmmm, baby. This is what makes bruschetta divine.
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