Bruschetta! Recipe

Categories: Recipes

Bruschetta! Recipe

Bruschetta!

Bruschetta!. To keep the bread from getting soggy, make sure it is well toasted, and use a slotted spoon to serve, if desired. Find trusted bruschetta recipes on Allrecipes.com! This recipe is the definition of versatility – if the weather's mild, use the grill outside to prepare this appetizer.

Ingredients

Prepare of Garlic Bread
Prepare 1/4 cup of Mayo
Prepare 6 clove of Garlic
Prepare 1 1/2 stick of French Bread
Prepare of Topping
Prepare 2 of unit Small Tomatos
Prepare 1/2 head of Onion
You need 1/4 lb of Chicken Breast
Prepare 1/4 cup of Red Pepper
You need 1 cup of Shredded Cheese

Steps

Dice Garlic and mix with mayo. Spread it on the french bread. Put it into the oven 400°F for 5 Min. Take out and let it cool..
Fry Onion till golden brown, then add the diced chicken. Then put it in a bowl and set aside..
Dice tomatos into little cubes, and the red pepper the same size. Also Chop up some Basil..
Then mix the tomatos, pepper, onion, chicken, and Basil. Place on the center of the Garlic Bread, and sprinkle some Shredded cheese on top..
Bake 400°F. 6 Min Just so that the cheese would melt. You Can Even Place some fresh Basil Leaves in the center of the dish to add Color. Serve & ENJOY!!!.

Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! Spread baguette slices with butter; top each with a cheese slice. This is what makes bruschetta divine. Well, this and the tomatoes, basil, garlic, and balsamic.

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