Bruschetta using bread. Browse Our Fast & Easy Appetizers Recipes Collection. Spoon tomatoes on top of bread just before serving. Brush Bread with Oil: Using a pastry brush, brush each slice of bread with olive oil; transfer slices to a baking sheet, oiled-side down.
Prepare 8 of Bread slices
It’s 3 of Chopped tomatoes
It’s 1 tbsp of Butter
Prepare 1 tbsp of Oil
It’s of Chat masala for sprinkling
Prepare of Rock salt as per taste
You need of Chopped leaves of basil a handfull
It’s of Cheese
Top with melted garlic butter, Italian seasoning, and parmesan cheese. Brush the oil on thick ½ slices of bread of your choosing. Build a medium-hot fire because of too hot the bread. Tips For Making Bruschetta Recipe: Fresh: It is best to try using the freshest ingredients for the tomato mixture. Since fresh produce doesn't last long, purchase a day or so before to plan on making this appetizer.
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