Overloaded Cheesy Bruschetta. Here is how you cook that. Whenever I go there, I always order the bruschetta. What is so special about it?
It’s 1 loaf of garlic bread
It’s 100 gm of cheese
It’s 1 of Garlic peeled
You need of Spices
It’s To taste of Salt
You need 2 tsp of Chilli flaskes
It’s 2 tsp of Origano
It’s 20-30 gm of butter
Teeny tiny adorable little fillo cups filled with creamy-dreamy Alouette Garlic and Herb Cheese, and then topped off with outta-this-world fresh (and super easy) bruschetta. And it's all in one cute lil' bite! …maybe two if you want to savor it, but. Every bite of this cheesy dip delivers tons of flavor. I have been asked over and over again for the recipe. It's so easy to make and a great appetizer for any time of year. —Maggie McDermott, Central Square, New York.
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