Lemon ol' bay salmon steak. Mix juice and oil in small bowl; brush on salmon. Sprinkle salmon evenly with OLD BAY. Sprinkle with additional OLD BAY, if desired. Place fish, skin-side down, in lightly greased baking pan. Salmon steak, Lemon juice, butter, old bay season, season salt, fish seasoning, parsley YOROKOBI kitchen. To make Lemon ol' bay salmon steak you need 7 ingredients and 7 steps quickly.
of Salmon steak
2 tbsp of Lemon juice
2 tbsp of butter
1 tsp of old bay season
1 tsp of season salt
1 tsp of fish seasoning
1 tsp of parsley
Now, pour the tasty lemon-garlic sauce all over the salmon evenly. Add lemon slices (because never enough lemon when it comes to salmon)! Wrap the foil over and fold to secure shut at the top. Place the salmon steaks in the prepared dish. In a small saucepan, melt the butter over medium heat.
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